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President's Dinner

   

President's Dinner and Installation of Officers

Wednesday, June 10, 2015        7:00 p.m. - 9:00 p.m.

Palm I 

                         

The President's Dinner and Installation of Officers is sure to be one of the most memorable events of the year! We will close the week's professional development to the laughter and comedy of Tim Wilkins.

 

Recognition

Installation of Officers

Robert K. Becker Lifetime Achievement Award

 

Menu

“Hilton Style” Caesar Salad, Baby Red and Green Romaine, Black Olives, Roma Tomato, Asaigo Croutons and Shaved Parmesan Cheese served with Roasted Garlic Caesar Dressing

 

Filet Mignon of Aged Beef with Pinot Noir and Wild Mushrooms, Fondant Potatoes and a Vegetable Medley

 

Apple Almond Tart with Crème Anglaise

 

 

Tim Wilkins

While watching greats like Hope, Cosby, and Carson, all Tim Wilkins wanted to be when he grew up was a stand-up comedian.  Today that dream is more alive than ever as he is a 20 year veteran stand-up comedian, TV and radio personality, speaker and writer, who has performed on stages around the world.  He has entertained millions in legendary venues ranging from Radio City Music Hall to chow halls in Afghanistan, to colleges, casinos and cruise ships. 

 

 

Admission

Tickets are included in a full registration, Guest Ticket or Wednesday Day Pass. Tickets may also be purchased for $50 per person by Monday afternoon at the BOAF registration desk in the Convention Center Lobby. Must present ticket for entry. 

 

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