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Altamonte Springs 2 Day Code Training Seminar - Central Florida Chapter

Food for Thought Luncheon


Feature Presentation: Food for Though Luncheon

Monday, June 8, 2015

Featured Speaker - Kenneth E. Lawson, Secretary of the Department of Business & Professional Regulation




Salad of American Field Greens, Fresh Citrus, Blood Orange Vinaigrette


Chicken Provincial, Free Range Chicken Breast Lightly Breaded and Pan Fried with Diced Tomatoes, Herb and Thyme


Key Lime Pie



Tickets are included in a full registration, spouse/guest or Monday Day Pass. Tickets may also be purchased for $25 per person in advance at the BOAF registration desk in the Convention Center Lobby. Must present ticket for entry. 

Program subject to change.

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